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Homemade Goat Cheese Log

Homemade Goat Cheese Log with Chives

Author: Julia
Easy recipe for homemade goat cheese log with fresh chives. This quick appetizer is perfect if you need any last-minute appetizer ideas or something to put on your cheese board.
4.93 from 13 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer
Cuisine American
Servings 6
Calories 45 kcal

Ingredients
  

  • ½ cup fresh chives (finely chopped )
  • 1 goat cheese log (chilled)

Instructions
 

  • Rinse, pat dry and finely chop fresh chives. Spread them evenly on your chopping board and roll the cheese log in it until it is fully covered in chives.
  • Enjoy!

Notes

  1. I used 1 small goat cheese log (3.5 ounces/100 grams). You can use a larger log if you like. The 1 cup of chopped chives should also be enough for a larger log.
  2. Serve with crackers, crostini, apple slices, celery sticks, …

Nutrition

Calories: 45kcal (2%)Carbohydrates: 0.1gProtein: 3g (6%)Fat: 4g (6%)Saturated Fat: 2g (13%)Polyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 8mg (3%)Sodium: 61mg (3%)Potassium: 14mgFiber: 0.1gSugar: 0.2gVitamin A: 316IU (6%)Vitamin C: 2mg (2%)Calcium: 26mg (3%)Iron: 0.4mg (2%)
Keyword cheese log recipe, party appetizers
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